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UNCLASSIFIED / FOUO

   UNCLASSIFIED / FOUO




                          National Guard
                         Black Belt Training
                              Module 31

                         Cause and Effect (XY)
                                Matrix


                                                 UNCLASSIFIED / FOUO

                                                     UNCLASSIFIED / FOUO
UNCLASSIFIED / FOUO




CPI Roadmap – Analyze
                                                             8-STEP PROCESS
                                                                                                       6. See
   1.Validate          2. Identify           3. Set          4. Determine          5. Develop                           7. Confirm    8. Standardize
                                                                                                      Counter-
      the             Performance         Improvement            Root               Counter-                             Results        Successful
                                                                                                      Measures
    Problem               Gaps              Targets              Cause             Measures                             & Process        Processes
                                                                                                      Through

        Define                  Measure                      Analyze                            Improve                        Control



                                    ACTIVITIES                                     TOOLS
                                                                             • Value  Stream Analysis
                       •   Identify Potential Root Causes                    • Process Constraint ID
                       •   Reduce List of Potential Root                     • Takt Time Analysis
                           Causes                                            • Cause and Effect Analysis
                                                                             • Brainstorming
                       •   Confirm Root Cause to Output
                                                                             • 5 Whys
                           Relationship
                                                                             • Affinity Diagram
                       •   Estimate Impact of Root Causes                    • Pareto
                           on Key Outputs                                    • Cause and Effect Matrix
                                                                             • FMEA
                       •   Prioritize Root Causes
                                                                             • Hypothesis Tests
                       •   Complete Analyze Tollgate                         • ANOVA
                                                                             • Chi Square
                                                                             • Simple and Multiple
                                                                               Regression


                       Note: Activities and tools vary by project. Lists provided here are not necessarily all-inclusive.       UNCLASSIFIED / FOUO
UNCLASSIFIED / FOUO




 Learning Objectives
          Learn the steps to create a Cause and Effect (C&E)
           matrix
          Learn how to link the C&E matrix to other tools
          Perform an exercise to actually create a C&E matrix




                               Cause and Effect Matrix   UNCLASSIFIED / FOUO   3
UNCLASSIFIED / FOUO




 C&E Matrix Overview
          The team develops an understanding of the greatest
           sources of variation within the process and pinpoints
           the critical few key process input variables (KPIVs)
           that must be addressed to improve the key process
           output variables (KPOVs)



                               Idea
                             Generation
                               Tools
               Process Map                                C&E Matrices   FMEA




                                     Cause and Effect Matrix             UNCLASSIFIED / FOUO   4
UNCLASSIFIED / FOUO




 Application Examples

      Distribution   – An analyst wants to know which items
         have the greatest effect on providing material on time
      Administrative      – A manager wants to determine which
         process inputs and steps have the most impact on user
         satisfaction and processing speed and accuracy




                                Cause and Effect Matrix   UNCLASSIFIED / FOUO   5
UNCLASSIFIED / FOUO




 C&E Matrix
      What
           A    cause and effect matrix relates process steps to inputs
               and correlates to process outputs
            Customer    requirements are ranked by order of
             importance and then inputs and outputs are rated by
             their interaction impact
            It relates the key inputs to the key outputs (customer
             requirements) using process maps and the Cause &
             Effect Diagram as primary sources




                                   Cause and Effect Matrix    UNCLASSIFIED / FOUO   6
UNCLASSIFIED / FOUO




 C&E Matrix Purpose
          Why
                To determine what key input variables should get the
                 most attention, such that their performance
                 improvement will best meet key output variable
                 requirements
                To identify which input variables (causes) most
                 influence the key process output variable (effect)




                                   Cause and Effect Matrix   UNCLASSIFIED / FOUO   7
UNCLASSIFIED / FOUO




 C&E Matrix Method

        How
              Identify key customer requirements (outputs) from the
               process map and VOC/VOB analysis
            Outputs are given a priority score according to
             importance to the customer (usually on a 1 to 10 scale,
             with 10 being most important)
            Identify significant inputs from the SIPOC, detailed
             process map, value stream map and/or cause & effect
             diagram.




                                  Cause and Effect Matrix   UNCLASSIFIED / FOUO   8
UNCLASSIFIED / FOUO




 C&E Matrix Method
      How            (Cont.)
              Inputs are rated based on the strength of their relationship
               with output variables and given a correlation score as follows:
                 Blank or zero = no correlation
                 1 = remote correlation
                 3 = moderate correlation
                 9 = strong correlation



              Cross multiply correlation scores with priority scores and add
               across for each input
              Create a Pareto chart and focus on the variables with the
               highest scores


                                          Cause and Effect Matrix   UNCLASSIFIED / FOUO   9
UNCLASSIFIED / FOUO




 C&E Matrix Form
                                                                                   XY Matrix
                                                     Project:
                                                                   Date:

                                                                               1       2            3    4




                                                      Output Variables (Y's)
                                                    Output
                                                    Rating

                                                                                     Association Table
                           Input Variables (X's)
                      1
                      2
                      3
                      4
                      5
                      6
                      7
                      8
                      9
                      10
                      11
                      12
                      13
                      14
                      15
                      16

                                                   Cause and Effect Matrix                                   UNCLASSIFIED / FOUO 10
UNCLASSIFIED / FOUO




 Steps to Create an XY Matrix
     Basic Approach
            1.        Place the process output (CTS) characteristics across
                      the top of the matrix and rank
            2.        Place the process inputs down the side of the matrix
            3.        Correlate process inputs to outputs
            4.        Calculate process input scores
            5.        Rank and pareto the process inputs




                                        Cause and Effect Matrix   UNCLASSIFIED / FOUO 11
UNCLASSIFIED / FOUO




 Example: Coffee at the All Ranks Club

          A local All Ranks Club wants to improve customer
           satisfaction with the coffee they serve
          The team has completed a process map and
           brainstormed root cause ideas - they are ready to
           create a C&E matrix to identify the inputs that have
           the largest impact on customer satisfaction




                                Cause and Effect Matrix   UNCLASSIFIED / FOUO 12
UNCLASSIFIED / FOUO




 Example: Coffee at the All Ranks Club
        Step 1: Input                         Project: Coffee
                                                                                 XY Matrix

         output (Y)                                          Date: 11/9/2008

        variables and                                                     1          2            3       4        10


        output ratings

                                                Output Variables (Y's)
          from the
          VOC/VOB
           analysis




                                                                                                         Acidity
                                                                                    Aroma
                                                                         Taste




                                                                                                 Price
                                              Output
                                              Rating
                                                                         9           3            3       1


                      Input Variables (X's)
                                                                                   Association Table                    Score   % Rank
             1   Coffee Type                                             9           9            9       9              144    16.04%
             2
             3
                 Amt. of Coffee
                 Grind Time
                                                                         9
                                                                         9
                                                                                 Step 2: Circle most
                                                                                     3
                                                                                     3       1
                                                                                                  9
                                                                                                   3
                                                                                                          9              126
                                                                                                                          96
                                                                                                                                14.03%
                                                                                                                                10.69%
             4
             5
                 Water Temp.
                 Cup Type
                                                                         9
                                                                         1
                                                                                 significant3 Xs from
                                                                                     3
                                                                                     3
                                                                                             1     1
                                                                                                   1
                                                                                                                          94
                                                                                                                          28
                                                                                                                                10.47%
                                                                                                                                3.12%
             6   Cup Size                                                1       fishbone and other
                                                                                     3       3     1                      28    3.12%

                                                                                   sources and list
             7   Brew Time                                               9           3       1     1                      94    10.47%
             8   Type of Coffee Pot                                      1           1       1     3                      18    2.00%
             9
            10
                 Thickness of Filter
                 Country of Origin
                                                                         3
                                                                         3
                                                                                     0
                                                                                     3
                                                                                      inputs 0here 3
                                                                                             3     3
                                                                                                                          30
                                                                                                                          48
                                                                                                                                3.34%
                                                                                                                                5.35%
            11   Age of Coffee                                           9           1            1       9               96    10.69%
            12   Freshness of Beans                                      9           1            1       9               96    10.69%

                                                                                                                                    UNCLASSIFIED / FOUO
UNCLASSIFIED / FOUO




 Example: Coffee at the All Ranks Club
                                                                                 XY Matrix
       Step 3: Correlate                      Project: Coffee


       inputs to outputs
                                                             Date: 11/9/2008


         using 0,1,3,9                                                                                                          Step 4:
                                                                          1          2            3       4        10




                                                Output Variables (Y's)
         rating system                                                                                                      Calculate score
                                                                                                                             for all inputs




                                                                                                         Acidity
                                                                                    Aroma
                                                                         Taste




                                                                                                 Price
                                              Output
                                              Rating
                                                                         9           3            3       1


                      Input Variables (X's)
                                                                                   Association Table                    Score   % Rank
             1   Coffee Type                                             9           9            9       9   144   16.04%
             2   Amt. of Coffee                                          9           3            9       9   126   14.03%
             3   Grind Time                                              9           3        1       3        96   10.69%
             4   Water Temp.                                             9           3        1       1        94   10.47%
             5   Cup Type                                                1           3        3       1        28   3.12%
             6   Cup Size                                                1           3        3       1        28   3.12%
             7   Brew Time                                               9           3        1       1        94   10.47%
                 Type of Coffee Pot                                      1           1        1       3        18   2.00%
                                                                                       Calculate Score for Coffee Type
             8
             9   Thickness of Filter                                     3           0        0       3        30   3.34%
            10   Country of Origin                                       3           3(9*9)+(9*3)+(9*3)+(9*1) = 144
                                                                                              3       3        48   5.35%
            11   Age of Coffee                                           9           1        1       9        96   10.69%
            12   Freshness of Beans                                      9           1        1       9        96   10.69%

                                                                                                                                    UNCLASSIFIED / FOUO
UNCLASSIFIED / FOUO




 Pareto Chart – Coffee Example
                                                                                 Pareto Chart of Key Input Variables


                                                                                                                                                                             Step 5: Create a Pareto
           160


           140                                                                                                                                                                 Chart showing most
                                                                                                                                                                               important inputs for
           120
                                                                                                                                                                                 further analysis
           100
   Score




            80


            60


            40


            20


             0

                       pe              ee            e
                                                                       ffe
                                                                             e                 ns                   p.                    e                      in              ilte
                                                                                                                                                                                        r         pe          ze                    ot
                     Ty              ff           Tim                                     ea                      em                Tim                     rig                                 Ty         Si                     eP
                   e              Co            d                    Co                 fB                      T                                         fO                   fF             p          p                      e
             ffe            .o
                              f              rin                of                  o
                                                                                                     a te
                                                                                                            r
                                                                                                                         Br
                                                                                                                            e   w
                                                                                                                                                  y   o                   so                Cu         Cu                   off
           Co            mt                 G
                                                         Ag
                                                            e                  ss                                                             ntr                       es                                             fC
                        A                                                    ne                     W
                                                                                                                                      ou                              kn                                          eo
                                                                       es
                                                                         h                                                           C                      T   hic                                             yp
                                                                     Fr                                                                                                                                     T
                                                                                                                    Variable Name
                                                                                                                                                                                                                 UNCLASSIFIED / FOUO
UNCLASSIFIED / FOUO




 Coffee at the All Ranks Club Conclusion
          The Pareto chart shows us that the 2 process inputs
           that have the most significant impact on our process
           outputs are:
                Coffee type
                Amount of coffee
          High-ranked process inputs would then be evaluated
           with hypothesis testing or other validation method




                                    Cause and Effect Matrix   UNCLASSIFIED / FOUO 16
UNCLASSIFIED / FOUO




 Alternate Method: Focused Approach
                                               Arrive at    Arrive with                 Delivered     Take back
                                               schedule       proper         Dressed    via correct    to room       Process
    Physical Therapy Example                    d time      equipment        properly      mode       promptly       Outputs
                                                  5             4               4           2            4          Importance
   Process Steps        Process Inputs                     Correlation of Input to Output                             Total
                                                                                                                         0
  Patient Scheduled                               5             2               0           3            0               39
  Attendant Assigned                              5             0               0           0            0               25
  Attendant Arrives                               5             0               0           0            0               25
  Obtains Equipment                               1             5               0           1            0               27
  Transport Patient                               5             0               0           0            0               25
  Provide Therapy         Input process steps first. Use0
                                          0       0                                         0            0               0
  Notifies of Return        the XY Matrix 0to determine 0
                                                  0                                         0            5               20
  Attendant Assigned
                          highest ranking0 process steps,0
                                                  0                                         0            5               20
  Attendant Arrives                       0       0      0                                  0            5               20
                         then redo XY Matrix using inputs
  Patient Returned                        0       0      0                                  0            5               20
                              from just those steps to
                              determine significant Xs

Adapted From The Six Sigma Handbook, p. 295, by Thomas Pyzdek
                                                   Cause and Effect Matrix                                    UNCLASSIFIED / FOUO 17
UNCLASSIFIED / FOUO




 Exercise: Prepare an XY Matrix
    Objective
           Create an XY Matrix for the GGA's Budget Department
    Instructions
          Build a C&E matrix from the Cause & Effect Diagram (Fishbone)
          List key output variables
          Rank importance according to VOC/VOB analysis
          List top process input variables (no more than 10, for the sake of time)
          Be prepared to report results to the group


                                   Time = 20 Minutes



                                                                      UNCLASSIFIED / FOUO   18
UNCLASSIFIED / FOUO




 Linking XY Matrix to Other CPI Tools
                                                                                                                                                                    C&E Matrix
                                                                                                                               Rating of
                                                                                                                               Importance to
                                                                                                                               Customer
                                                                                                                                                             1        2        3        4        5          6      7          8       9   10       11          12     13      14    15




                                                                                                                  Process Step Process Inputs                                                                                                                                             Total


                                                                                                              1                                                                                                                                                                                     0
                                                                                                              2                                                                                                                                                                                     0
                                                                                                              3                                                                                                                                                                                     0
                                                                                                              4                                                                                                                                                                                     0
                                                                                                              5                                                                                                                                                                                     0




                                           Capability                                                                                                                                       FMEA                                                                                                                                             Control Plan
                                           Summary                                                                                                                                                                                                                                                                                            Summary
                                                                                                                                                                                                                                                                                                                                                               Operational Excellence

                                           Key Process Output Variable                                                                                                                                                                                                                                  Product:                       Core Team:
                                                                                                                                                                                                                                                                                                                                                                   Control Plan
                                                                                                                                                                                                                                                                                                                                                                                                                              Date (Orig):
                                                                                                                                                                                                              Process/Product                                                                           Key Contact:

                                            Capability Summary Sheet                                                                                                                                 Failure Modes and Effects Analysis
                                                                                                                                                                                                                                                                                                        Phone:                                                                                                                Date (Rev):



                                                                                                                                                                                                                  (FMEA)                                                                                                                                           Process
                                                                                                                                                                                                                                                                                                                                                                                                Measurement   %R&R   Sample    Sample        Control
                                                                                                                                                                                                                                                                                                          Process      Process Step         Input    Output   Specification (LSL,   Cpk /Date                                                          Reaction Plan
                                                                                                                                                                                                                                                                                                                                                                                                 Technique     P/T    Size    Frequency      Method
                                                                                                                                                                                                                                                                                                                                                                USL, Target)
             Customer                                    Upper            Lower                                                Process or
                             Measurement   %R&R or P/T                                        Sample                           Product Name:
                                                                                                                                                                                                                                              Prepared by:                                                 DICY        Turn Steam on   Scales
           Requirement                                   Spec    Target    Spec    Cp   Cpk            Date   Actions                                                                                                                                                                                                                  Accuracy

                              Technique      Ratio                                             Size                            Responsible:                                                                                                   FMEA Date (Orig) ______________ (Rev) _____________           DMF          Load DMF      DMF Load
         (Output Variable)                               Limit             Limit                                                                                                                                                                                                                                                       Accuracy


      Gel Time                                                                                                                                                                                                                                                                                              DMF          Load DMF      DMF
                                                                                                                                                                                                                                                                                                                                       Cleanliness

      Viscosity                                                                                                                    Process                                                              S                                 O                                    D   R                       DICY         Load DICY      DICY Envir.
                                                                                                                                                                                                                                                                                                                                       Factors
                                                                                                                                   Step/Part                                                            E                                 C                                    E   P
      Cleanliness                                                                                                                  Number        Potential Failure Mode     Potential Failure Effects   V          Potential Causes       C           Current Controls         T   N                       DICY         Load DICY      DICY Load
                                                                                                                               Spin Draw       Fiber Breakouts            Undersized package, High SD       Dirty Spinneret                   Visual Detection of Wraps and                                                            Accuracy
      Color                                                                                                                    Process                                    panel-hours lost              2                                 8   broken Filaments                 9   144                                                 DICY Raw
                                                                                                                                                                                                                                                                                                           DICY         Load DICY
      Homogeneity                                                                                                                                                                                           Filament motion                   Visual Sight-glass
                                                                                                                                                                                                                                                                                                                                       Materials

                                                                                                                                                                                                        5                                 2                                    8   80                                                  DICY Mixer
      Consistency                                                                                                                                                                                                                                                                                          DICY         Load DICY
                                                                                                                                                                                                                                                                                                                                       Speecd
                                                                                                                                                                                                            Polymer defects                   Fuzzball Light
      Digets Time                                                                                                                                                                                       8                                 2                                    9   144
                                                                                                                                                                                                                                                                                                            DMF          Load DMF      DMF Raw
                                                                                                                                                                                                                                                                                                                                       Materials

      Temperature                                                                                                                                                                                                                                                                                          DICY        Turn Steam on   Preheating
                                                                                                                                                                                                                                                                                                                                       DICY TK
                                                                                                                                                                                                                                                                                    0
      Solids




                  The Key Outputs are                                                                                                                                 Key Inputs                                                                                                                                               The Key Inputs
                  listed and evaluated                                                                                                                               are explored                                                                                                                                               are evaluated


                                                                                                                                                       Cause and Effect Matrix                                                                                                                                                                                                      UNCLASSIFIED / FOUO 19
UNCLASSIFIED / FOUO




XY Matrix (Root Cause Analysis) Template
                                Ra ting of
                              Importa nce to
                                Custome r
                                                   1             2             3             4             5             6             7             8             9          10            11            12            13            14            15




                                               Requirement

                                                             Requirement

                                                                           Requirement

                                                                                         Requirement

                                                                                                       Requirement

                                                                                                                     Requirement

                                                                                                                                   Requirement

                                                                                                                                                 Requirement

                                                                                                                                                               Requirement

                                                                                                                                                                             Requirement

                                                                                                                                                                                           Requirement

                                                                                                                                                                                                         Requirement

                                                                                                                                                                                                                       Requirement

                                                                                                                                                                                                                                     Requirement

                                                                                                                                                                                                                                                   Requirement
                                                                                                                                                                                                                                                                 Total

             Proce ss Ste p   Proce ss Input

      1                                                                                                                                                                                                                                                              0
      2                                                                                                                                                                                                                                                              0
      3                                                                                                                                                                                                                                                              0
      4                                                                                                                                                                                                                                                              0
      5                                                                                                                                                                                                                                                              0
      6                                                                                                                                                                                                                                                              0
      7                                                                                                                                                                                                                                                              0
      8                                                                                                                                                                                                                                                              0
      9                                                                                                                                                                                                                                                              0
      10                                                                                                                                                                                                                                                             0
      11                                                                                                                                                                                                                                                             0
      12                                                                                                                                                                                                                                                             0
      13                                                                                                                                                                                                                                                             0
      14                                                                                                                                                                                                                                                             0
      15                                                                                                                                                                                                                                                             0
      16                                                                                                                                                                                                                                                             0
      17                                                                                                                                                                                                                                                             0
      18                                                                                                                                                                                                                                                             0
      19                                                                                                                                                                                                                                                             0
      20                                                                                                                                                                                                                                                             0
                                                                                                                                                                                                                                                                     0
                                                  0

                                                                0

                                                                              0

                                                                                            0

                                                                                                          0

                                                                                                                        0

                                                                                                                                      0

                                                                                                                                                    0

                                                                                                                                                                  0

                                                                                                                                                                                0

                                                                                                                                                                                              0

                                                                                                                                                                                                            0

                                                                                                                                                                                                                          0

                                                                                                                                                                                                                                        0

                                                                                                                                                                                                                                                      0
     Total
                              Lower Spec
                              Target
                              Upper Spec

                                This table prov ides the initial input to the FMEA. W hen each of the output variables
                                (requirements) are not correct, that represents potential "EFFECTS". W hen each input
                                variable is not correct, that represents "Failure Modes".

                                1. List the Key Process Output Variables
                                2. Rate each v ariable on a 1-to-10 scale to importantance to the customer
                                3. List Key Process Input Variables
                                4. Rate each v  ariables relationship to each output variable on a 1-to-10 scale
                                5. Select the top input variables to start the FMEA process; Determine how each selected
                                input varable can "go wrong" and place that in the Failure Mode column of the FMEA.




                                                                                                                                                                        Required Deliverable                                                                             UNCLASSIFIED / FOUO
UNCLASSIFIED / FOUO




 Takeaways

          The C&E matrix uses the voice of the customer to
           determine where we should focus our improvement
           efforts. (That is, establishing the “critical few” X’s
           that the team will investigate further.)
          Use the process map or cause & effect diagram to
           determine process inputs for the C&E matrix.
          The C&E matrix is an important prerequisite for
           further tools, such as FMEA, hypothesis testing and
           the Process Control Plan.



                                Cause and Effect Matrix   UNCLASSIFIED / FOUO 21
UNCLASSIFIED / FOUO




         What other comments or questions
                   do you have?




                                     UNCLASSIFIED / FOUO
UNCLASSIFIED / FOUO




 References
          Pyzdek, Thomas, The Six Sigma Handbook (also
           titled: The Complete Guide to Six Sigma), QA
           Publishing, Tucson, Arizona, 1999




                             Cause and Effect Matrix   UNCLASSIFIED / FOUO 23

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NG BB 31 Cause and Effect (XY) Matrix

  • 1. UNCLASSIFIED / FOUO UNCLASSIFIED / FOUO National Guard Black Belt Training Module 31 Cause and Effect (XY) Matrix UNCLASSIFIED / FOUO UNCLASSIFIED / FOUO
  • 2. UNCLASSIFIED / FOUO CPI Roadmap – Analyze 8-STEP PROCESS 6. See 1.Validate 2. Identify 3. Set 4. Determine 5. Develop 7. Confirm 8. Standardize Counter- the Performance Improvement Root Counter- Results Successful Measures Problem Gaps Targets Cause Measures & Process Processes Through Define Measure Analyze Improve Control ACTIVITIES TOOLS • Value Stream Analysis • Identify Potential Root Causes • Process Constraint ID • Reduce List of Potential Root • Takt Time Analysis Causes • Cause and Effect Analysis • Brainstorming • Confirm Root Cause to Output • 5 Whys Relationship • Affinity Diagram • Estimate Impact of Root Causes • Pareto on Key Outputs • Cause and Effect Matrix • FMEA • Prioritize Root Causes • Hypothesis Tests • Complete Analyze Tollgate • ANOVA • Chi Square • Simple and Multiple Regression Note: Activities and tools vary by project. Lists provided here are not necessarily all-inclusive. UNCLASSIFIED / FOUO
  • 3. UNCLASSIFIED / FOUO Learning Objectives  Learn the steps to create a Cause and Effect (C&E) matrix  Learn how to link the C&E matrix to other tools  Perform an exercise to actually create a C&E matrix Cause and Effect Matrix UNCLASSIFIED / FOUO 3
  • 4. UNCLASSIFIED / FOUO C&E Matrix Overview  The team develops an understanding of the greatest sources of variation within the process and pinpoints the critical few key process input variables (KPIVs) that must be addressed to improve the key process output variables (KPOVs) Idea Generation Tools Process Map C&E Matrices FMEA Cause and Effect Matrix UNCLASSIFIED / FOUO 4
  • 5. UNCLASSIFIED / FOUO Application Examples  Distribution – An analyst wants to know which items have the greatest effect on providing material on time  Administrative – A manager wants to determine which process inputs and steps have the most impact on user satisfaction and processing speed and accuracy Cause and Effect Matrix UNCLASSIFIED / FOUO 5
  • 6. UNCLASSIFIED / FOUO C&E Matrix  What A cause and effect matrix relates process steps to inputs and correlates to process outputs  Customer requirements are ranked by order of importance and then inputs and outputs are rated by their interaction impact  It relates the key inputs to the key outputs (customer requirements) using process maps and the Cause & Effect Diagram as primary sources Cause and Effect Matrix UNCLASSIFIED / FOUO 6
  • 7. UNCLASSIFIED / FOUO C&E Matrix Purpose  Why  To determine what key input variables should get the most attention, such that their performance improvement will best meet key output variable requirements  To identify which input variables (causes) most influence the key process output variable (effect) Cause and Effect Matrix UNCLASSIFIED / FOUO 7
  • 8. UNCLASSIFIED / FOUO C&E Matrix Method  How  Identify key customer requirements (outputs) from the process map and VOC/VOB analysis  Outputs are given a priority score according to importance to the customer (usually on a 1 to 10 scale, with 10 being most important)  Identify significant inputs from the SIPOC, detailed process map, value stream map and/or cause & effect diagram. Cause and Effect Matrix UNCLASSIFIED / FOUO 8
  • 9. UNCLASSIFIED / FOUO C&E Matrix Method  How (Cont.)  Inputs are rated based on the strength of their relationship with output variables and given a correlation score as follows:  Blank or zero = no correlation  1 = remote correlation  3 = moderate correlation  9 = strong correlation  Cross multiply correlation scores with priority scores and add across for each input  Create a Pareto chart and focus on the variables with the highest scores Cause and Effect Matrix UNCLASSIFIED / FOUO 9
  • 10. UNCLASSIFIED / FOUO C&E Matrix Form XY Matrix Project: Date: 1 2 3 4 Output Variables (Y's) Output Rating Association Table Input Variables (X's) 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 Cause and Effect Matrix UNCLASSIFIED / FOUO 10
  • 11. UNCLASSIFIED / FOUO Steps to Create an XY Matrix Basic Approach 1. Place the process output (CTS) characteristics across the top of the matrix and rank 2. Place the process inputs down the side of the matrix 3. Correlate process inputs to outputs 4. Calculate process input scores 5. Rank and pareto the process inputs Cause and Effect Matrix UNCLASSIFIED / FOUO 11
  • 12. UNCLASSIFIED / FOUO Example: Coffee at the All Ranks Club  A local All Ranks Club wants to improve customer satisfaction with the coffee they serve  The team has completed a process map and brainstormed root cause ideas - they are ready to create a C&E matrix to identify the inputs that have the largest impact on customer satisfaction Cause and Effect Matrix UNCLASSIFIED / FOUO 12
  • 13. UNCLASSIFIED / FOUO Example: Coffee at the All Ranks Club Step 1: Input Project: Coffee XY Matrix output (Y) Date: 11/9/2008 variables and 1 2 3 4 10 output ratings Output Variables (Y's) from the VOC/VOB analysis Acidity Aroma Taste Price Output Rating 9 3 3 1 Input Variables (X's) Association Table Score % Rank 1 Coffee Type 9 9 9 9 144 16.04% 2 3 Amt. of Coffee Grind Time 9 9 Step 2: Circle most 3 3 1 9 3 9 126 96 14.03% 10.69% 4 5 Water Temp. Cup Type 9 1 significant3 Xs from 3 3 1 1 1 94 28 10.47% 3.12% 6 Cup Size 1 fishbone and other 3 3 1 28 3.12% sources and list 7 Brew Time 9 3 1 1 94 10.47% 8 Type of Coffee Pot 1 1 1 3 18 2.00% 9 10 Thickness of Filter Country of Origin 3 3 0 3 inputs 0here 3 3 3 30 48 3.34% 5.35% 11 Age of Coffee 9 1 1 9 96 10.69% 12 Freshness of Beans 9 1 1 9 96 10.69% UNCLASSIFIED / FOUO
  • 14. UNCLASSIFIED / FOUO Example: Coffee at the All Ranks Club XY Matrix Step 3: Correlate Project: Coffee inputs to outputs Date: 11/9/2008 using 0,1,3,9 Step 4: 1 2 3 4 10 Output Variables (Y's) rating system Calculate score for all inputs Acidity Aroma Taste Price Output Rating 9 3 3 1 Input Variables (X's) Association Table Score % Rank 1 Coffee Type 9 9 9 9 144 16.04% 2 Amt. of Coffee 9 3 9 9 126 14.03% 3 Grind Time 9 3 1 3 96 10.69% 4 Water Temp. 9 3 1 1 94 10.47% 5 Cup Type 1 3 3 1 28 3.12% 6 Cup Size 1 3 3 1 28 3.12% 7 Brew Time 9 3 1 1 94 10.47% Type of Coffee Pot 1 1 1 3 18 2.00% Calculate Score for Coffee Type 8 9 Thickness of Filter 3 0 0 3 30 3.34% 10 Country of Origin 3 3(9*9)+(9*3)+(9*3)+(9*1) = 144 3 3 48 5.35% 11 Age of Coffee 9 1 1 9 96 10.69% 12 Freshness of Beans 9 1 1 9 96 10.69% UNCLASSIFIED / FOUO
  • 15. UNCLASSIFIED / FOUO Pareto Chart – Coffee Example Pareto Chart of Key Input Variables Step 5: Create a Pareto 160 140 Chart showing most important inputs for 120 further analysis 100 Score 80 60 40 20 0 pe ee e ffe e ns p. e in ilte r pe ze ot Ty ff Tim ea em Tim rig Ty Si eP e Co d Co fB T fO fF p p e ffe .o f rin of o a te r Br e w y o so Cu Cu off Co mt G Ag e ss ntr es fC A ne W ou kn eo es h C T hic yp Fr T Variable Name UNCLASSIFIED / FOUO
  • 16. UNCLASSIFIED / FOUO Coffee at the All Ranks Club Conclusion  The Pareto chart shows us that the 2 process inputs that have the most significant impact on our process outputs are:  Coffee type  Amount of coffee  High-ranked process inputs would then be evaluated with hypothesis testing or other validation method Cause and Effect Matrix UNCLASSIFIED / FOUO 16
  • 17. UNCLASSIFIED / FOUO Alternate Method: Focused Approach Arrive at Arrive with Delivered Take back schedule proper Dressed via correct to room Process Physical Therapy Example d time equipment properly mode promptly Outputs 5 4 4 2 4 Importance Process Steps Process Inputs Correlation of Input to Output Total 0 Patient Scheduled 5 2 0 3 0 39 Attendant Assigned 5 0 0 0 0 25 Attendant Arrives 5 0 0 0 0 25 Obtains Equipment 1 5 0 1 0 27 Transport Patient 5 0 0 0 0 25 Provide Therapy Input process steps first. Use0 0 0 0 0 0 Notifies of Return the XY Matrix 0to determine 0 0 0 5 20 Attendant Assigned highest ranking0 process steps,0 0 0 5 20 Attendant Arrives 0 0 0 0 5 20 then redo XY Matrix using inputs Patient Returned 0 0 0 0 5 20 from just those steps to determine significant Xs Adapted From The Six Sigma Handbook, p. 295, by Thomas Pyzdek Cause and Effect Matrix UNCLASSIFIED / FOUO 17
  • 18. UNCLASSIFIED / FOUO Exercise: Prepare an XY Matrix Objective Create an XY Matrix for the GGA's Budget Department Instructions  Build a C&E matrix from the Cause & Effect Diagram (Fishbone)  List key output variables  Rank importance according to VOC/VOB analysis  List top process input variables (no more than 10, for the sake of time)  Be prepared to report results to the group Time = 20 Minutes UNCLASSIFIED / FOUO 18
  • 19. UNCLASSIFIED / FOUO Linking XY Matrix to Other CPI Tools C&E Matrix Rating of Importance to Customer 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 Process Step Process Inputs Total 1 0 2 0 3 0 4 0 5 0 Capability FMEA Control Plan Summary Summary Operational Excellence Key Process Output Variable Product: Core Team: Control Plan Date (Orig): Process/Product Key Contact: Capability Summary Sheet Failure Modes and Effects Analysis Phone: Date (Rev): (FMEA) Process Measurement %R&R Sample Sample Control Process Process Step Input Output Specification (LSL, Cpk /Date Reaction Plan Technique P/T Size Frequency Method USL, Target) Customer Upper Lower Process or Measurement %R&R or P/T Sample Product Name: Prepared by: DICY Turn Steam on Scales Requirement Spec Target Spec Cp Cpk Date Actions Accuracy Technique Ratio Size Responsible: FMEA Date (Orig) ______________ (Rev) _____________ DMF Load DMF DMF Load (Output Variable) Limit Limit Accuracy Gel Time DMF Load DMF DMF Cleanliness Viscosity Process S O D R DICY Load DICY DICY Envir. Factors Step/Part E C E P Cleanliness Number Potential Failure Mode Potential Failure Effects V Potential Causes C Current Controls T N DICY Load DICY DICY Load Spin Draw Fiber Breakouts Undersized package, High SD Dirty Spinneret Visual Detection of Wraps and Accuracy Color Process panel-hours lost 2 8 broken Filaments 9 144 DICY Raw DICY Load DICY Homogeneity Filament motion Visual Sight-glass Materials 5 2 8 80 DICY Mixer Consistency DICY Load DICY Speecd Polymer defects Fuzzball Light Digets Time 8 2 9 144 DMF Load DMF DMF Raw Materials Temperature DICY Turn Steam on Preheating DICY TK 0 Solids The Key Outputs are Key Inputs The Key Inputs listed and evaluated are explored are evaluated Cause and Effect Matrix UNCLASSIFIED / FOUO 19
  • 20. UNCLASSIFIED / FOUO XY Matrix (Root Cause Analysis) Template Ra ting of Importa nce to Custome r 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 Requirement Requirement Requirement Requirement Requirement Requirement Requirement Requirement Requirement Requirement Requirement Requirement Requirement Requirement Requirement Total Proce ss Ste p Proce ss Input 1 0 2 0 3 0 4 0 5 0 6 0 7 0 8 0 9 0 10 0 11 0 12 0 13 0 14 0 15 0 16 0 17 0 18 0 19 0 20 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 Total Lower Spec Target Upper Spec This table prov ides the initial input to the FMEA. W hen each of the output variables (requirements) are not correct, that represents potential "EFFECTS". W hen each input variable is not correct, that represents "Failure Modes". 1. List the Key Process Output Variables 2. Rate each v ariable on a 1-to-10 scale to importantance to the customer 3. List Key Process Input Variables 4. Rate each v ariables relationship to each output variable on a 1-to-10 scale 5. Select the top input variables to start the FMEA process; Determine how each selected input varable can "go wrong" and place that in the Failure Mode column of the FMEA. Required Deliverable UNCLASSIFIED / FOUO
  • 21. UNCLASSIFIED / FOUO Takeaways  The C&E matrix uses the voice of the customer to determine where we should focus our improvement efforts. (That is, establishing the “critical few” X’s that the team will investigate further.)  Use the process map or cause & effect diagram to determine process inputs for the C&E matrix.  The C&E matrix is an important prerequisite for further tools, such as FMEA, hypothesis testing and the Process Control Plan. Cause and Effect Matrix UNCLASSIFIED / FOUO 21
  • 22. UNCLASSIFIED / FOUO What other comments or questions do you have? UNCLASSIFIED / FOUO
  • 23. UNCLASSIFIED / FOUO References  Pyzdek, Thomas, The Six Sigma Handbook (also titled: The Complete Guide to Six Sigma), QA Publishing, Tucson, Arizona, 1999 Cause and Effect Matrix UNCLASSIFIED / FOUO 23